Spring Pea & Watercress Soup (ve)

Rich in Vitamin A, Vitamin E, Vitamin C, Vitamin K and Calcium (vegan)

NUTRITIONAL INFORMATION

Typical Values per portion
Cals (kCal) 253
Protein (g) 12
Carbs (g) 31
Fat (g) 9

 Ingredients (allergens shown in Bold)

Garden peas, watercress, spinach, basil, mint, garlic, water, vegetable stock (celery) salt, pepper

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